For buyers
Whether you are opening, renovating or expanding, we source equipment and furniture against your requirement and bring back offers you can compare.
Common situations
Most requests fall into one of these situations. All of them are handled the same way: one request, multiple suppliers, one comparison.
You have a site, a concept and a target opening date. You need the kitchen, the bar and the dining room equipped and delivered in the right order.
Bedrooms, public areas, restaurants and bars all need equipment and furniture, often from different suppliers and on a fixed programme.
You are trading while you refurbish and need replacements that match what is already installed, delivered quickly.
The operation is growing and needs more cooking, refrigeration or seating without disrupting current service.
Process
No account to create, no catalogue to search. Describe what you need and we take it from there.
Send a product list, a specification, a drawing, a spreadsheet or a plain description of the project. Single items and complete fit-outs are both welcome.
We match your requirement to relevant manufacturers, wholesalers and distributors who can supply it and deliver to your location.
You receive the offers side by side — price, MOQ, lead time, shipping, warranty and payment terms — so the differences are visible.
We help you choose, coordinate the order and stay involved until the equipment is delivered to your site.
Categories
A starting point for your list. If your requirement is not listed, describe it anyway.
Fabrication, tables, sinks and shelving.
Source this category
Questions
Straight answers before you send a request.
A rough list is enough. Send it and we will tell you what is possible and what it would take.
